Looking for 25% less sodium and fat? No problem. If you bought one of our serve 4 pouches - just add another cup of water. If you bought one of our giant serve 17 bags of soup mix, no problem there either.
Just follow the directions below - you'll end up with 4 cups of great tasting soup - with 25% fewer calories and fat.
»Step 1: Pour contents of bag into a food storage container and mix well »Step 2: Measure the desired amount of soup mix into the pot (see below) »Step 3: For soups requiring milk, make a paste out of the mix and 1 cup of milk. For all other soups - make the paste out of mix and 1 cup of water. »Step 4: Add 3 cups of boiling (hot) water to the paste. Mix Well, bring back to a boil. »Step 5: Simmer until vegetables are tender (about 15 to 20 minutes) »Step 6: Don't forget to stir from time to time.
»Cream of Broccoli 3/4 cup of mix, 1 cup of milk, 3 cups of water »Cream of 3 Mushrooms 5/8 cup of mix, 1 cup of milk, 3 cups of water »Cheese Soup & Vegetables 3/4 cup of mix, 1 cup of milk, 3 cups of water »Potato Chowder 7/8 cup of mix, 1 cup of milk, 3 cups of water »Creamy Silky Potato 1 cup of mix, 4 cups of water »Cream of 10 Veg 3/4 cup of mix, 4 cups of water
»Tomato Vegetable 1 cup of mix, 4 cups of water »Chicken Noodle 3/4 cup of mix, 4 cups of water »Chicken Rice 3/4 cup of mix, 4 cups of water »Minestrone 3/4 cup of mix, 4 cups of water »Classic French Onion 3/4 cup of mix, 4 cups of water
